Marquis Who’s Who Honors Jack Huang for Expertise in Food and Manufacturing

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He serves as president of Calway Foods Inc., a business he founded in 2008 after discovering and falling in love with pecans, which were unavailable in his home country of China.

    SANTA CLARA, CA, April 19, 2024 /24-7PressRelease/ — Jack Huang has been selected for inclusion in Marquis Who’s Who. As in all Marquis Who’s Who biographical volumes, individuals profiled are selected on the basis of current reference value. Factors such as position, noteworthy accomplishments, visibility, and prominence in a field are all taken into account during the selection process.

Mr. Huang has established himself as a prominent figure in international business, particularly in the import and export sector. He serves as president of Calway Foods Inc., a business he founded in 2008 after discovering and falling in love with pecans, which were unavailable in his home country of China. Mr. Huang’s career is marked by significant achievements, including being one of the first to export pecans to China. Before founding Calway Foods Inc., he began his career in finance, working at institutions including Cathay General Bancorp (formerly General Bank), First Bank & Trust, and Heritage Bank. Mr. Huang’s commitment to his profession is further underscored by membership in organizations such as the Georgia Pecan Growers Association and the Silicon Valley Capital Club.

Mr. Huang’s educational background laid the foundation for his successful career. He earned his bachelor’s degree in English and America Literature in China prior to moving to the US and subsequently received a master’s degree in finance from Golden Gate University in San Francisco, a feat he paid for by working part-time at restaurants while taking classes. He has continued his lifelong dedication to learning, gaining Toastmasters International and Leadership Morgan Hill certifications.

The drive behind Mr. Huang’s success can be traced back to his passion for fostering better relationships between China and America through cultural understanding and business collaboration. His ability to navigate both Chinese and American markets has allowed him to assist companies in expanding their reach across Asia. Moreover, Mr. Huang’s commitment to mentorship has enabled many young professionals to excel in their careers, reflecting his belief in the power of education and guidance. He has hired, trained, and inspired many students and fresh college graduates interested in international business with no prior work experience. He is also a frequent speaker at various industrial conferences and universities, including The Center for Asian Business D.K. Kim Foundation Lecture Series at Loyola Marymount University (LMU) Doing Business in Asia Pacific: An Exemplary Success Story in April 2022. He considers obtaining U.S. citizenship one of his most significant achievements.

Outside of his professional life, Mr. Huang is actively contributing to socially disadvantaged communities through funding initiatives for the City of Morgan Hill and participating in missionary work as an interpreter for several churches in China. He mentored two international business classes at LMU and is an advisor to AAPI F3, a non-profit that empowers female entrepreneurs to succeed in business and promotes gender equality in the entrepreneurial ecosystem. His accolades include Calway Foods Inc. being named Exporter of the Year by the U.S. Department of Commerce in 2021 and being awarded Entrepreneur of the Year by both the Sacramento Minority Business Development Agency (MBDA) and the U.S. Department of Commerce in the celebration of AAPI Heritage Month in 2021, an Asian American and Pacific Islander Initiative. His story “Pecan Power Exporter Shares His Journey” was featured on the Pecan Report (https://www.pecanreport.com/news/pecan-power-exporter-shares-his-journey/), the most respected industry report for the pecan industry in the U.S.

In his personal life, Mr. Huang enjoys traveling, playing golf, and working out. Looking ahead, he is focused on expanding Calway Foods Inc.’s operations by establishing a processing facility within the United States. This strategic move aims to enhance the company’s capacity to export American goods while fostering economic growth and creating employment opportunities domestically. Through this endeavor, Mr. Huang seeks to further cement his company’s standing on the global stage while contributing positively to international trade relations.

About Marquis Who’s Who®:

Since 1899, when A. N. Marquis printed the First Edition of Who’s Who in America®, Marquis Who’s Who® has chronicled the lives of the most accomplished individuals and innovators from every significant field of endeavor, including politics, business, medicine, law, education, art, religion and entertainment. Marquis celebrates its 125th anniversary in 2023, and Who’s Who in America® remains an essential biographical source for thousands of researchers, journalists, librarians and executive search firms around the world. Marquis® publications may be visited at the official Marquis Who’s Who® website at www.marquiswhoswho.com.

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